With mignonette of the day.
With siracha lime cocktail sauce.
Local maine mussels steamed in a spicy coconut lemongrass broth with kimchi & mushrooms.
Hand cut fries tossed with asiago cheese, fresh sage, oregano & sea salt served with truffle shallot aioli.
Crispy chicken wings tossed in a choice of bbq, buffalo or thai sauce served with celery, carrot sticks & chunky blue cheese dressing.
Bbq pork, cheddar jack cheese, black olives, jalapeños, salsa & sour cream.
Fried with hot peppers & olives, tossed with 3 cheeses & herbs. Served with marinara dipping sauce.
Flour tortilla, mango poblano salsa, baja sauce & a choice of fried baby shrimp or fresh haddock.
Baby watercress, caramelized onions, dried mission figs, gorgonzola, pistacchios & sherry vinaigrette.
Romaine hearts & croutons tossed with a creamy caesar dressing topped with parmesan & a lemon wedge.
Baby arugula & spinach, marinated fresh mozzarella, grape tomatoes, fresh basil, toasted pine nuts & balsamic vinaigrette.
Cashews, carrots, mandarin oranges, grape tomatoes, bibb lettuce & crispy wontons with ginger sesame dressing.
Ask your server for today’s creation.
With north country smokehouse bacon.
Caramelized onions in a sherry and herb beef broth with croutons & swiss cheese crock.
Grilled chicken breast with vine ripened tomato fresh mozzarella, & creamy pesto pressed on frances bread.
Oven roasted turkey breast, cheddar cheese, bacon crumbles, avocado, ranch, lettuce & sliced vine ripened tomato in a sun dried tomato wrap.
Fresh haddock filet, served on grilled brioche with lettuce, tomato & side of tartar sauce.
Slow roasted cuban pork, sliced ham, mustard, swiss and pickles pressed in cuban bread.
Fresh picked maine lobster with a light lemon tarragon aioli on a buttery roll .
House prepared corned beef served with melted swiss cheese, sauerkraut & thousand island dressing on marbled rye.
Pulled pork shoulder , 233 bbq sauce, lettuce, pickles, red onion & tomato.
Baby spinach &arugula, tomato, caramelized onions, avocado, black olives, roasted corn & blue cheese dressing rolled in a sun-dried tomato wrap.
Topped with cheddar, swiss, bacon, fried egg, avocado & fried onions.
The basic burger topped with sautéed mushrooms & swiss cheese.
Topped with our bbq sauce, caramelized onions, bacon & cheddar cheese.
Rubbed with cajun spices and grilled, topped with gorgonzola.
Half pound fresh ground premium angus burger ( add cheese or bacon $1 each).
Black bean and quinoa with fresh corn, peppers, zucchini, onion cilantro & a hint of chilis then topped with lettuce, tomato, avocado & cheddar cheese.
Slow roasted st louis style pork ribs with our barbecue sauce, cole slaw & sweet potato fries.
Grilled skewered steak tips with hand cut fries tossed with asiago cheese, fresh sage, oregano & sea salt served with truffle shallot aioli.
Fresh lightly breaded haddock filet & hand cut fries with a side of cole slaw & tartar sauce.
Fresh picked maine lobster, roasted corn, grape tomatoes, gorgonzola, avocado, bacon & hard boiled egg over baby spinach & arugula with a sherry vinaigrette.